Chocolate cookies:
1 package Devil's Food Cake mix
2 eggs
1/2 C. shortening (I used butter-flavored!)
Cream cheese filling:
1/2 stick butter
1 block of cream cheese (8 ounces)
About 2 cups confectioner's sugar (depending on desired consistency)
1/2 tsp vanilla extract
Preheat oven to 350 degrees. Mix together the dry cake mix, eggs, and shortening until a soft dough has formed. Place rounded teaspoon-fulls on a cookie sheet and bake for 9-10 min. Cool completely on a cooling rack.
Meanwhile, mix together filling ingredients, starting with the butter and cream cheese. Then add vanilla and slowly add the confectioner's sugar until you get the consistency you like. Spread the filling on the cookies (bottoms) and stick together!
This recipe didn't make a whole lot (about 1 1/2 dozen cookie sandwiches total), so feel free to double it!!
1 package Devil's Food Cake mix
2 eggs
1/2 C. shortening (I used butter-flavored!)
Cream cheese filling:
1/2 stick butter
1 block of cream cheese (8 ounces)
About 2 cups confectioner's sugar (depending on desired consistency)
1/2 tsp vanilla extract
Preheat oven to 350 degrees. Mix together the dry cake mix, eggs, and shortening until a soft dough has formed. Place rounded teaspoon-fulls on a cookie sheet and bake for 9-10 min. Cool completely on a cooling rack.
Meanwhile, mix together filling ingredients, starting with the butter and cream cheese. Then add vanilla and slowly add the confectioner's sugar until you get the consistency you like. Spread the filling on the cookies (bottoms) and stick together!
This recipe didn't make a whole lot (about 1 1/2 dozen cookie sandwiches total), so feel free to double it!!
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